Anvi Little India is a food company in Jodhpur, Rajasthan. They source and pack rice, millets, lentils and spices for kitchens around the world.
TODO: Anvi sells under three names: Jaisal Organic (shop range), Little India (wholesale and catering) and Anvinah (premium basmati). Tell me which ranges and pack sizes Mira Foods will import, and send pack photos, ingredient lists and prices. Everything below is from Anvi’s website and needs checking.
Long-grain basmati, aged for fluffy, separate grains that lengthen beautifully as they cook. Plus everyday non-basmati rice.
1 kg, 5 kg, 10 kg, 25 kg
£X.XX TODO: RRP per pack size
Foxtail, little, kodo, barnyard, pearl (bajra), finger (ragi) and proso millet. Cook like rice or add to porridge and salads.
500 g, 1 kg
£X.XX TODO: RRP
Moong, urad, toor, chana and masoor, whole and split, plus rajma. Everything for a weeknight dal.
500 g, 1 kg
£X.XX TODO: RRP
Cumin, coriander, fennel, mustard, turmeric and fenugreek seeds, plus ground chilli and garam masala.
Mustard seeds contain mustard, one of the 14 major allergens. TODO: allergen and cross-contact statement for each spice
£X.XX TODO: RRP
Chakki atta, jowar, bajra, makki and multigrain flours, stone-ground for rotis, parathas and flatbreads.
Wheat and multigrain flours contain gluten. TODO: confirm allergens per flour
£X.XX TODO: RRP
Chia, flax and pumpkin seeds, poha, suji, dalia, besan and Himalayan pink salt.
TODO: confirm which items to list
£X.XX TODO: RRP
Anvi’s shop range is sold as Jaisal Organic. Before we call any product organic in the UK, it needs organic certification recognised in Great Britain and a GB certificate of inspection for each shipment.
TODO: confirm organic certification before using the word “organic” on packs or this site
Anvi supplies in bulk and private label for restaurants, hotels and wholesalers, in sacks up to 50 kg.
